Jul 30, 20151 min read
The following article ran in the Supermarket News IdeaXChange on July 28 2015:
By: Leslie Sarasin, President and CEO, Food Marketing Institute
FMI’s U.S. Grocery Shopper Trends 2015 contains the rather compelling statistic that 83% of U.S. adults report they have at least half the household responsibility for grocery shopping. The fact that 203 million people claim the status of primary shopper, when there are only 123 million households in the U.S., clearly indicates that the ratio of grocery shoppers per household has moved from 1:1 to nearly 2:1.Visit the Supermarket News IdeaXChange to read more.
Industry Topics address your specific area of expertise with resources, reports, events and more.
Our Research covers consumer behavior and retail operation benchmarks so you can make informed business decisions.
Events and Education including online and in-person help you advance your food retail career.
Food Safety training, resources and guidance that help you create a company food safety culture.
Government Affairs work — federal and state — on the latest food industry policy, regulatory and legislative issues.
Get Involved. From industry awards to newsletters and committees, these resources help you take advantage of your membership.
Best practices, guidance documents, infographics, signage and more for the food industry on the COVID-19 pandemic.
