We have several ways for members to be better connected to the news and resources they need to excel in the food retail industry as well as share best practices and resources.
FMI offers regular members only newsletters on a variety of topics.
Get weekly stories from the Voice of Food Retail blog delivered to your in box every Friday morning and is open to the public. Sign Up
In our exclusive FMI member newsletter, we take a look at the issues, resources and research impacting each aisle of the grocery store. As a member you’re automatically signed up!
Regular newsletters on legislative, regulatory, state, tax and labor issues. Learn More and Sign Up
FMI offers several discussion lists—electronic e-mail lists—for dialogue among interested members regarding different food retail subject matters. Participating members can share information, ask questions of each other, and to get feedback on ideas. FMI Members who wish to join any of these lists should contact the list moderator directly for more information. Here are the current FMI discussion forums:
Join this e-share for access to some of the most up-to-date food safety information, resources and issues the industry has to offer. This on-line service is dedicated to sharing information and resources with supermarket food safety contacts. To sign up, email Food Safety Programs.
Share information about current and emerging human resource and training trends. For information or to join, contact Laurie Gethin.
This e-share is designed to develop an ongoing dialogue with other independents. For details, contact Lucas Darnell.
Join this e-share to share questions and ideas regarding audit procedures, processes and controls with other auditors in the grocery industry. Sign Up
Supermarket store development executives participating in this eshare discuss problems and solutions regarding market analysis, real estate, store design and construction. If you're interested in being part of this group, email Store Development.
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Get Involved. From industry awards to newsletters and committees, these resources help you take advantage of your membership.