Prior to 1984-1985, FMI Annual Financial Review statistics were based on sales, assets and liabilities of companies operating only supermarkets. Beginning with the 1984/1985
edition, the Annual Financial Review includes diversified companies with primary supermarket operations.
Net profit was pulled down by extraordinary items not related to normal supermarket operations. These included accounting changes, debt retirement, and the
sale of major subsidiaries. If these factors are removed, net profit is 0.74 percent.
2007/2008, 2008/2009, 2009/2010 figures are from the FMI Annual Financial Review, 2010/2011.
Source: FMI, The Food Retailing Industry Speaks.
Industry Topics address your specific area of expertise with resources, reports, events and more.
Our Research covers consumer behavior and retail operation benchmarks so you can make informed business decisions.
Events and Education including online and in-person help you advance your food retail career.
Food Safety training, resources and guidance that help you create a company food safety culture.
Government Affairs work — federal and state — on the latest food industry policy, regulatory and legislative issues.
Get Involved. From industry awards to newsletters and committees, these resources help you take advantage of your membership.
Best practices, guidance documents, infographics, signage and more for the food industry on the COVID-19 pandemic.