Total Store Collaboration

We work to improve how grocers and suppliers work together around key shared business processes by focusing on best practices and the organizational and technical changes needed to affect improved collaboration. 

Total Store Collaboration Blog Posts

The Boardroom’s Perspective of The Future of Retail

Jan 15, 2019
For the fourth year, FMI and Oliver Wyman have teamed up to provide thought leadership on the most pressing issues facing the food retail industry. The annual edition of Boardroom takes readers directly into the C-Suite of food retail companies and ...

Creating a Pillar Around Workforce as Skills Shift Within the Food Retail Industry

Jan 14, 2019
We hear from our members all the time that the hiring and retention of employees is top of mind. That, combined with the complexities new technologies are bringing to the future of workforce, is why FMI has identified the future of work as the ...

Standard Time Doesn’t Apply to Crisis Management

Jan 11, 2019
This year, FMI created guidelines for asset protection professionals and those charged with business continuity to assist these key personnel in preparing for, responding to, stabilizing and recovering from two distinct and crippling situations: a ...

All Retail Operations Blog Posts

Mark Baum
Questions?
For questions and more information, please contact FMI's Chief Collaboration Officer & Senior Vice President, Industry Relations Mark Baum.

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Facts & Figures
Sales Per Customer Transaction
$31.92

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FMI Total Store Collaboration Resources

Digital Shopper Executive Workbook 2018

Finding the Profitable Path to Your Digitally Engaged Grocery Shoppers

This workbook helps companies think through their organizational structure, partnering and strategy to adopt at the pace of change upon us.
Boardroomv3cover

Boardroom Volume 3

This volume of Boardroom brings perspectives from leading experts to guide you in achieving radical change.
Clean Label Whitepaper cover

The Clean Label Phenomenon for Food Retailers: Enhancing Transparency for Consumers

This white paper aims to illuminate the clean label trend for brand owners, and encourage the identification of best practices in this quickly evolving area.
DES Developing your collaboration model 2018 cover

The Digitally Engaged Food Shopper: Developing Your Omnichannel Collaboration Model

This year's research stresses the urgency of the situation for retailers and manufacturers. A collaborative approach to balancing physical and digital sales strategies is the key to unlocking omnichannel success.
Future of Food cover

Future of Food: New Realities for the Industry

FMI and Kurt Salmon, a part of Accenture Strategy, examine three main areas of change in the food industry.
Shifting Consumer Value Equation

Capitalizing on the Shifting Consumer Food Value Equation

This joint Deloitte, FMI and GMA study finds roughly half of Americans surveyed (51 percent) weigh “evolving drivers” – health and wellness, safety, social impact, experience and transparency – in their purchasing decisions.
Shopper-Centric Retailing cover

From Category Management to Shopper-Centric Retailing: It can be done — here's how

The newly released Shopper-Centric Retailing Study focuses on the gaps between merchandising practices in today's CPG manufacturer-retail environment and the practices that can be applied for the industry to become more effectively shopper-focused.
Collaboration 2.0 Cover

Collaboration 2.0: Unlocking the Benefits of Collaboration

The Collaboration 2.0 project is a multiyear initiative, developed with Market6®
Total Store Collaboration Leadership

Leadership

FMI's Industry Collaboration Council provides a platform for trading partners to develop and communicate solutions that address industry issues, trends and opportunities. 

Learn More  Committee Portal

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