The FoodKeeper contains food safety and storage advice to help your shoppers maintain freshness and quality of foods. There are two ways to help shoppers utilize The FoodKeeper:
Originally published as a brochure in 1994, the new FoodKeeper App provides valuable food storage advice to help consumers maintain the freshness and quality of foods. The guidelines recommended in The FoodKeeper can also help consumers use food while at peak quality and reduce waste. The guide was created through the work of FMI, Cornell University’s Department of Food Science, and the U.S. Department of Agriculture (USDA). Recently, the FoodKeeper App was updated so users can choose to receive automatic notifications when food safety recalls are announced by USDA’s Food Safety and Inspection Service (FSIS) and the Food and Drug Administration (FDA).
Industry Topics address your specific area of expertise with resources, reports, events and more.
Our Research covers consumer behavior and retail operation benchmarks so you can make informed business decisions.
Events and Education including online and in-person help you advance your food retail career.
Food Safety training, resources and guidance that help you create a company food safety culture.
Government Affairs work — federal and state — on the latest food industry policy, regulatory and legislative issues.
Get Involved. From industry awards to newsletters and committees, these resources help you take advantage of your membership.
Best practices, guidance documents, infographics, signage and more for the food industry on the COVID-19 pandemic.
© FMI All rights reserved.
Website design by Matrix Group International, Inc. ®