Technology

Our Voice of The Food Industry blog offers commentary from FMI subject matter experts on timely and important topics to the food industry.
  • The Exponential Evolution of Food Retail Technology

    Sep 18, 2023
    The future of food industry technology is exponential, bursting with boundless possibilities limited only by our ...
  • Technology Matchmaking for the Food Industry

    Aug 23, 2023
    The food industry is going through a technology transformation with technology at the center and connected to all of FMI's six imperative ...
  • Unleashing Innovation: The FMItech Pitch Competition 2024

    Aug 16, 2023
    As we welcome the year 2024, aligning with the Chinese Zodiac of the Dragon, the world holds great anticipation for groundbreaking technological strides. Amidst this excitement, the FMI Midwinter Executive Conference re-emerges as a captivating ...
  • Accelerating Technology Transformation

    Jul 5, 2023
    Technology innovation has disrupted traditional supply chain business strategies and operations. Over the next decade, technological investments in supply chain will focus on driving and fulfilling growth while improving business ...
  • Moving Beyond Problem Solving to Supersized Solution Scheming

    Jun 13, 2023
    In this video, FMI President and CEO Leslie G. Sarasin gives a state of the industry address focusing on six imperative issues confronting the food industry and how FMI adds ...
  • How Food Retailers Should Use Artificial Intelligence

    May 1, 2023
    Business leaders in food retail are just starting to scratch the surface of how artificial intelligence (AI) will benefit their organizations and evolve this industry. There has also been a quiet call to action that more of the industry’s commercial ...
  • FMI Tech Pitch Competition Winner: A Technology Solution for Labor Shortages

    Apr 19, 2023
    This year’s FMI Tech Pitch Competition winner was presented by Dan DelGiudice of Hyer. Hyer is basically Uber for labor. They have background-checked and insured gig workers available with no commitment or advanced scheduling needed. Workers log ...
  • Six Imperative Issues Facing the Food Industry in 2023

    Feb 28, 2023
    The articles in this year’s Boardroom volume 8 reflect FMI’s Imperative Issues Framework. Boardroom continues to provide analysis and recommendations through the lens of the food industry's imperative issues – from supply chain and workforce ...
  • Drumroll Please: Introducing the 2023 Class of FMI Store Manager Awards Nominees

    Feb 22, 2023
    In addition to celebrating the hardworking people who make up our industry, we want to pay special attention to the store managers who are the heartbeat of local supermarkets across the globe. These devoted leaders embody their company’s vision and ...
  • Technology-Driven Consumer Loyalty

    Feb 14, 2023
    We’ve got some unique circumstances facing the food industry currently. While we know from our 2022 The Food Retailing Industry Speaks report that food retailers and suppliers are facing pressures like inflation, supply chain issues and workforce ...
  • What Lies Ahead in 2023? FMI’s Midwinter Conference Offered Some Clues

    Feb 10, 2023
    FMI’s Midwinter Executive Conference’s “Lunch and Insights” education session offered attendees four presentations that promised not to predict the future, but to help them understand the forces shaping the future and what they mean for the food ...
  • Coupons, Packaging and Home Meal Prep – Oh My!

    Feb 9, 2023
    I‘m not a grocer, but I am a marketing professional who loves to grocery shop. That’s part of why I’m passionate about my work to support the food industry. A bright spot in my project portfolio is the FMI Midwinter Executive Conference. I recently ...
  • What Leading Agricultural Technology Companies Want Food Retailers to Know

    Feb 8, 2023
    It is no secret that there are more and more of us on this planet every day. In fact, by the year 2030, there will be 8.6 billion of us. How will we feed a population that size on, a more crowded and hotter planet, with finite resources? The answer ...
  • Where Food and Technology Meet

    Jan 31, 2023
    While the competition and presentations at FMITech at Midwinter enlightened attendees to the latest and greatest our industry has to offer in technological advancements, the Lunch and Insights presentation by Laurie Demeritt of The Hartman Group ...
  • Looking Toward the Future with Food Safety Innovation

    Jan 26, 2023
    Technological advancement presents profound opportunities for the way the food industry operates. A perfect example of this is demonstrated by Walmart, this year’s recipient of the Food Safety Innovation ...