Private Brands

Our Voice of The Food Industry blog offers commentary from FMI subject matter experts on timely and important topics to the food industry.

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FACTS & FIGURES

97% of U.S. households

purchase private brands from grocery
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  • Making the Connection: New Digital Platform Links Buyers and Sellers

    May 19, 2020
    To address acute supply chain disruptions and mitigate food loss and shortages, FMI has launched a new subscription-based digital platform that matches retailer and wholesaler members around the country with suppliers, including those who are new to ...
  • A Dreamy Strategic Plan for Midsummer

    May 18, 2020
    FMI’s Midsummer Strategic Executive Exchange provides a unique strategic opportunity for trading partner collaboration to hit the reset button and together identify, prioritize and address the industry’s most pressing business issues. Through ...
  • We’re All In This Together

    Apr 30, 2020
    Since the early days of the pandemic, FMI staff have been tracking news stories recording the food industry’s responses to their communities. Our tracking is a growing spreadsheet updated daily with nearly 200 rows documenting stories of food, ...
  • Grocery Heroes: A Half Million Jobs and Counting

    Apr 29, 2020
    We know from our U.S. Grocery Shopper Trends COVID-19 tracker that 25% of Americans are especially worried about having enough money to pay for food. Questions about the emerging job market have resulted in these anxieties and uncertainties ...
  • Re-Writing the Industry’s Crisis Response Playbook

    Mar 30, 2020
    ​The food industry is no stranger to responding to crisis. However, when it comes to responding to the national emergency brought on by COVID-19, the industry is rewriting the playbook on crisis response in real-time. This emergency is nationwide ...
  • The 2020 Strategic Playbook For The Food Industry

    Mar 9, 2020
    FMI and Oliver Wyman’s annual journal publication Boardroom provides a starting point. In fact, volume 5 of the journal is a strategic playbook for the emerging issues a food retailer or supplier should be discussing in their boardrooms—that’s how ...
  • What’s In A Brand?

    Jan 21, 2020
    Life is full of circumstances and situations that prompt us to evaluate our personal brand and make necessary changes, adapting to a new position or setting by shifting our brand. Sometimes these involve small adjustments and sometimes we must ...
  • Private Brands Positioned to Advance in 2020

    Jan 7, 2020
    The private brands industry is well positioned to gain ground in 2020. Why do I feel so positive about the outlook? It’s because of a growing private brands commitment and strategic positioning by food retailers. These emerged in findings from two ...
  • FMI’s 2019 Year in Review

    Dec 20, 2019
    There is something particularly noble about accomplishments that have so many ups and downs and surprise developments that they require a special brand of perseverance. Finishing the fight requires overcoming the nagging drag of self-doubt when the ...
  • What is the Certified Plant Based Seal?

    Dec 3, 2019
    Plant-based food products are no longer just a trend – they are here to stay in an industry that is growing incrementally each day. FMI’s Power of Meat 2019 report finds that plant-based meat alternatives sales increased 19.2% last year and account ...