| Dates |
Meeting |
Location
|
|
Jan 20, 2021
|
Digital Dialogues on Racial Justice, Inclusion and Diversity (Part III)
|
Virtual
|
|
Jan 13, 2021
|
A FreshForward Conversation: An Interview With Susan Schwallie of The NPD Group
|
Virtual
|
|
Dec 10, 2020
|
FMItech Presents: Unforgettable by Design by Left Field Labs
|
Virtual
|
|
Dec 9, 2020
|
A FreshForward Conversation: An Interview With Ujwal Arkalgud of MotivBase
|
Virtual
|
|
Dec 7, 2020
-
Dec 11, 2020
|
FMI Midwestern Regional Legislative Meeting
|
|
|
Dec 7, 2020
-
Dec 11, 2020
|
FMI Southern Regional Legislative Meeting
|
|
|
Dec 3, 2020
|
The Growing Consumer Health Economy: Food as Medicine Opportunities for Food Retailers
|
Virtual
|
|
Nov 30, 2020
|
Digital Dialogues on Racial Justice, Inclusion and Diversity (Part II)
|
Virtual
|
|
Nov 30, 2020
-
Dec 4, 2020
|
FMI Western Regional Legislative Meeting
|
|
|
Nov 30, 2020
-
Dec 4, 2020
|
FMI Northeast Regional Legislative Meeting
|
|
|
Nov 19, 2020
-
Nov 20, 2020
|
FMItech Presents: Effectively Manage the Intricacies of Fresh Fruits and Vegetables in Grocery Retail
|
Virtual
|
|
Nov 18, 2020
|
FMItech Presents: AI-Powered Shopper Engagement: Faster Insights for Better Decisions and Bigger Impact
|
Virtual
|
|
Nov 17, 2020
|
Top Trends in Fresh A Year in Review as We Look to the Future
|
Virtual
|
|
Nov 17, 2020
|
Store Directors Virtual Group: The Most Important Hour of Your Work Week
|
Virtual
|
|
Nov 10, 2020
|
FMItech Presents: Takeoff Technologies Micro-fulfillment: Launching Into the Future of Grocery Retailing
|
Virtual
|
|
Nov 5, 2020
|
FMItech Presents: How AI Helps Grocers Overcome COVID-19 Challenges
|
Virtual
|
|
Nov 2, 2020
|
Digital Dialogues on Racial Justice, Inclusion and Diversity (Part I)
|
Virtual
|
|
Oct 29, 2020
|
Grocery Shopper Food Price Perceptions
|
Virtual
|
|
Oct 28, 2020
|
Private Brand Management: A Shopper-Centric Approach
|
Virtual
|
|
Oct 27, 2020
-
Oct 29, 2020
|
NOW ONLINE: 2020 SQF GLOBAL
|
ONLINE GLOBAL EVENT (VIRTUAL)
|
|
Oct 21, 2020
|
Shopper-Centric Retailing: The Next Generation Business Model
|
Virtual
|
|
Oct 21, 2020
|
FMItech Presents: Next Level Retail Efficiency for the New Normal
|
Virtual
|
|
Oct 21, 2020
|
FDA's Food Traceability Proposed Rule - Summary of the proposed requirements
|
Virtual
|
|
Oct 15, 2020
|
Food Prices 101
|
Virtual
|
|
Oct 14, 2020
|
Workshop of FMI and Digital Supply Chain Institute The Power of Small Data: Targeted Data Exchange for Mutual Benefit
|
|
|
Oct 14, 2020
|
Workshop of FMI and Digital Supply Chain Institute The Power of Small Data: Targeted Data Exchange for Mutual Benefit
|
Virtual
|
|
Oct 13, 2020
|
Immune Support Claims During the COVID-19 Pandemic
|
Virtual
|
|
Oct 7, 2020
|
The Food Retail Industry Speaks, What Are They Saying?
|
Virtual
|
|
Sep 30, 2020
|
FMItech Presents: AI Done Right: How to Take a Common Sense Approach to Artificial Intelligence
|
Virtual
|
|
Sep 29, 2020
|
FMItech Presents: Badger Technologies Beyond the Lab – 1st Report of In-store Robots
|
Virtual
|
|
Sep 29, 2020
-
Oct 1, 2020
|
2020 Private Brands Summit + Business Conference Suites
|
|
|
Sep 24, 2020
|
Store Directors Virtual Group: Employee Morale: Do You Know How Happy Your Employees Are?
|
Virtual
|
|
Sep 23, 2020
|
FMItech: Technology, Health & Hygiene during the Pandemic Brought to you by Scriptsave
|
Virtual
|
|
Sep 22, 2020
|
Mid-Year Update: Power of Meat 2020
|
Virtual
|
|
Sep 17, 2020
-
Nov 12, 2020
|
Future Leaders eXperience: An Online Education Program
|
|
|
Sep 15, 2020
|
FMItech: The Digital Imperative brought to you by Movista
|
Virtual
|
|
Sep 14, 2020
-
Sep 18, 2020
|
2020 Annual Business Conference (ABC)
|
|
|
Sep 10, 2020
|
FMItech: Contactless Shopping, Transacting, and Delivery Brought to you by FlexEngage
|
Virtual
|
|
Sep 8, 2020
|
FMItech: Ecommerce In the Time of COVID-19 Brought to you by Mercatus
|
Virtual
|
|
Aug 27, 2020
|
Health and Well-being in an Omnichannel World
|
Virtual
|
|
Aug 26, 2020
|
How COVID-19 is Reinforcing and Reshaping the Top Trends in Fresh
|
Virtual
|
|
Aug 25, 2020
|
De-Escalate: Tools for Conflict Management in the Grocery Store
|
Virtual
|
|
Aug 18, 2020
-
Aug 20, 2020
|
2020 FreshForward
|
|
|
Aug 4, 2020
|
National Family Meals Month during COVID-19
|
Virtual
|
|
Aug 3, 2020
-
Aug 5, 2020
|
CANCELED - 2020 State Issues Retreat
|
Water's Edge Resort & Spa
Westbrook, CT
|
|
Jul 30, 2020
|
Grocery Shopping Transparency Trends in an Omnichannel World
|
Virtual
|
|
Jul 29, 2020
|
Cooking Well to Eat Well: How Consumers Cook
|
Virtual
|
|
Jul 23, 2020
|
2020 The Power of Seafood
|
Virtual
|
|
Jul 21, 2020
|
Rescheduled: 2020 Power of Produce
|
Virtual
|
|
Jul 14, 2020
|
Store Directors Virtual Group: An Employee's First 30 Days
|
Virtual
|
|
Jul 7, 2020
-
Jul 16, 2020
|
2020 Midsummer Strategic Executive Exchange
|
|
|
Jun 25, 2020
|
A Conversation on Fresh Foods and Produce Performance: Key Insights for Success During COVID-19
|
Virtual
|
|
Jun 24, 2020
|
How COVID-19 is Reshaping Online Shopping
|
Virtual
|
|
Jun 10, 2020
|
A Look at Today's Grocery Shopper: Long-term Trends Meet COVID-19 Adjustments
|
Virtual
|
|
Jun 4, 2020
|
FMI Webinar: Labor Organizing in the COVID-19 Environment
|
Virtual
|
|
Jun 3, 2020
|
Accelerating the Grocery Beer Category In the New COVID-19 Reality
|
Virtual
|
|
May 28, 2020
|
Collaborating on Assets in a Post-COVID Supply Chain
|
Virtual
|
|
May 27, 2020
|
Food Safety Current Situation: Updates for Food Producers & Retailers from the Impact of COVID-19
|
Virtual
|
|
May 12, 2020
|
Store Directors Virtual Group: In-Store Communication
|
Virtual
|
|
May 7, 2020
|
U.S. Grocery Shopper Trends: The Impact of COVID-19
|
Virtual
|
|
May 5, 2020
-
May 8, 2020
|
Meet the Micro-fulfillment Leaders and Explore the Possibilities
|
Virtual
|
|
Apr 30, 2020
|
Key Learnings in Fresh Foods in the Era of COVID-19
|
Virtual
|
|
Apr 23, 2020
|
Members Webinar: Overview of Workers' Compensation during the COVID-19 Pandemic
|
Virtual
|
|
Apr 23, 2020
|
Critical Supply Challenges During COVID-19
|
Virtual
|
|
Apr 21, 2020
|
April 2020 Update on COVID-19: Online and Offline Consumer Behavior and Future Industry Implications
|
Virtual
|
|
Apr 9, 2020
|
COVID-19: Helping the food industry on the front lines with AI
|
Virtual
|
|
Apr 7, 2020
|
POSTPONED: Understanding the Consumer Behaviors of Gen Z and Millennial Grocery Shoppers
|
Virtual
|
|
Apr 2, 2020
|
POSTPONED: 2020 The Power of Meat
|
Virtual
|
|
Mar 31, 2020
|
Consumers Face the Reality of COVID-19: Observations and Implications for CPG and Retail
|
Virtual
|
|
Mar 12, 2020
|
Consumer Attitudes about Gene Editing
|
Virtual
|
|
Mar 11, 2020
|
Global Innovation: Grocery Retail Trends Impacting Today's World and Beyond
|
Virtual
|
|
Mar 11, 2020
-
Mar 12, 2020
|
Food Protection Committee: 2020 CFP Planning Meeting
|
FMI
Arlington, VA
|
|
Mar 10, 2020
|
COVID-19 Webinar with CDC
|
Virtual
|
|
Mar 3, 2020
|
Store Directors Virtual Group: It's About Time
|
Virtual
|
|
Mar 2, 2020
-
Mar 4, 2020
|
2020 Annual Meat Conference
|
Gaylord Opryland Resort & Convention Center
Nashville, TN
|
|
Feb 25, 2020
|
Top Trends in Fresh: Preparing for a New Decade and Beyond
|
Virtual
|
|
Jan 30, 2020
|
The Proactive Grocer: Key Steps to Preventing Losses
|
Virtual
|
|
Jan 24, 2020
-
Jan 27, 2020
|
2020 Midwinter Executive Conference
|
JW Marriott Phoenix Desert Ridge
Phoenix, AZ
|
|
Jan 16, 2020
|
Understanding the Plant-Based Food Consumer
|
Virtual
|
|
Jan 7, 2020
|
FMI Midwest Regional Meeting
|
Hyatt Centric Chicago Magnificent Mile
Chicago, IL
|
|
Dec 12, 2019
|
Members Webinar: Preparing for the California Consumer Privacy Act
|
Virtual
|
|
Dec 11, 2019
|
From Plant-Based to Cell-Cultured: A Regulatory Update on Alternatives for Traditional Food Items
|
Virtual
|
|
Dec 6, 2019
|
Members Webinar: EPA’s Refrigerant Management Regulations
|
Virtual
|
|
Dec 4, 2019
|
FMI Western Regional Meeting
|
Loews Coronado Bay Resort
Coronado, CA
|
|
Nov 20, 2019
|
FMI Northeast Regional Meeting
|
Hilton Garden Inn Springfield
Springfield, MA
|
|
Nov 19, 2019
|
The Surge of Plant-Based Foods
|
Virtual
|
|
Nov 13, 2019
|
The Multi-Employer Pension System on the Brink: A Legislative & Regulatory Update
|
Virtual
|
|
Nov 13, 2019
|
New Benchmarking Insights on the Omnichannel Roadmap to Success
|
Virtual
|
|
Nov 12, 2019
|
The Plant-Based Tipping Point
|
Virtual
|
|
Nov 11, 2019
|
FMI Southern Regional Meeting
|
The Ballantyne Resort
Charlotte, NC
|
|
Nov 5, 2019
-
Nov 7, 2019
|
2019 SQF International Conference
|
JW Marriott
San Antonio, TX
|
|
Oct 24, 2019
|
Top Trends in Fresh: Balancing the Store Aisle Pendulum: Connecting Fresh and the Entire Store for Sales Success
|
Virtual
|
|
Oct 9, 2019
|
2019 Power of Foodservice
|
Virtual
|
|
Oct 3, 2019
|
Federal and State Actions to Limit the Sale of Flavored Vapor Products
|
Virtual
|
|
Oct 3, 2019
|
The Food Retail Industry Speaks, What Are They Saying?
|
Virtual
|
|
Sep 26, 2019
|
Webinar: Emerging Refrigeration Issues
|
|
|
Sep 26, 2019
-
Sep 27, 2019
|
2019 Private Brands DC Summit
|
Hyatt Regency Crystal City
Arlington, VA
|
|
Sep 24, 2019
|
Webinar: ADA Issues Affecting Food Retail
|
|
|
Sep 24, 2019
|
Artificial Intelligence: Recharging Your Business Webinar
|
Virtual
|
|
Sep 15, 2019
-
Sep 18, 2019
|
2019 Annual Business Conference (ABC)
|
JW Marriott Chicago
Chicago, IL
|
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Industry Topics address your specific area of expertise with resources, reports, events and more.
Our Research covers consumer behavior and retail operation benchmarks so you can make informed business decisions.
Events and Education including online and in-person help you advance your food retail career.
Food Safety training, resources and guidance that help you create a company food safety culture.
Government Affairs work — federal and state — on the latest food industry policy, regulatory and legislative issues.
Get Involved. From industry awards to newsletters and committees, these resources help you take advantage of your membership.
Best practices, guidance documents, infographics, signage and more for the food industry on the COVID-19 pandemic.
