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Format:
Digital
Members - $0.00
NonMember - $150.00
This is a compelling time to be involved with health and well-being in the food industry. Consumer perspectives are quickly evolving, and grocery stores are becoming more important destinations for health and well-being. The food industry is pursuing a wide range of initiatives to meet the needs of both consumers and employees. All of this is outlined in the fourth edition of FMI’s The Power of Health and Well-being in the Food Industry, which taps into the latest FMI research and thought leadership.
| Product ID: | 1000267 |
|---|---|
| Publication Year: | 2022 |
| Pages, Size, or Length: | 34 |
Industry Topics address your specific area of expertise with resources, reports, events and more.
Our Research covers consumer behavior and retail operation benchmarks so you can make informed business decisions.
Events and Education including online and in-person help you advance your food retail career.
Food Safety training, resources and guidance that help you create a company food safety culture.
Government Affairs work — federal and state — on the latest food industry policy, regulatory and legislative issues.
Get Involved. From industry awards to newsletters and committees, these resources help you take advantage of your membership.
Best practices, guidance documents, infographics, signage and more for the food industry on the COVID-19 pandemic.
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