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Electronic (digital download/no shipping)
NonMember - $150.00
This is a compelling time to be involved with health and well-being in the food industry. Consumer perspectives are quickly evolving, and grocery stores are becoming more important destinations for health and well-being. The food industry is pursuing a wide range of initiatives to meet the needs of both consumers and employees. All of this is outlined in the fourth edition of FMI’s The Power of Health and Well-being in the Food Industry, which taps into the latest FMI research and thought leadership.
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