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Electronic (digital download/no shipping)
Retailer/Wholesaler Members & Association Council: -
NonMember - $150.00
A new U.S. Department of Agriculture (USDA) mandate requires nutritional information on the major cuts of single-ingredient, raw meat and poultry products be available to the consumer via product label or point of purchase poster by March 1, 2012. This single poster - containing nutritional information on beef and veal, pork and lamb, and chicken and turkey - conveys all the information necessary to be compliant with the new USDA’s Food Safety and Inspection Service (FSIS) standards. A free low resolution PDF of the information is available here. Additional copies of the printed posters are available for purchase here.