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U.S. Grocery Shopper Trends COVID-19 Tracker April 15 - 25
FMI
Format:
Digital
All FMI Member - $0.00
NonMember - $25.00
Description:
Cooking and eating healthy during a pandemic. To assess the impact of COVID-19 on U.S. grocery shopper perceptions and behaviors, FMI is conducting online tracking surveys. This report represents findings from the first four waves of research. We hope that future weeks’ research will provide deeper insight and track evolving areas of concern, evaluation of and priorities expected from grocery retailers, and changing patterns in the where/what/who/how of grocery shopping, all rooted in the broader public situation as it unfolds.
Product Details:
| Product ID: | 1000129 |
|---|---|
| Publication Year: | 2020 |
| Pages, Size, or Length: | 8 |
Mega Menu
Industry Topics address your specific area of expertise with resources, reports, events and more.
Our Research covers consumer behavior and retail operation benchmarks so you can make informed business decisions.
Events and Education including online and in-person help you advance your food retail career.
Food Safety training, resources and guidance that help you create a company food safety culture.
Government Affairs work — federal and state — on the latest food industry policy, regulatory and legislative issues.
Get Involved. From industry awards to newsletters and committees, these resources help you take advantage of your membership.
Best practices, guidance documents, infographics, signage and more for the food industry on the COVID-19 pandemic.
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