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The 2017 U.S. Grocery Shopper Trends report, prepared by the Hartman Group, tracks trends among U.S.grocery shoppers, and for the last four decades, we’ve traced where they shop, how they shop and what issues are most important to them as consumers. This year's report explores transparency in the grocery aisle.

This annual state of the industry report provides an analysis of financial performance, operational and store-level benchmarks as well as strategic and competitive insights.

SafeMark Trainer's Kit PowerPoint CD (CD only). CD contains: • Nine Training Session Slides with Talking Points • Electronic version of the 4th Ed. of the SafeMark Trainer’s Kit in customizable PowerPoint format • 8 and 12-hour Sample Training Agendas The print version of the SafeMark Trainer's Kit with CD containing PDF version of Trainer's Kit available, see Product # 3138

The U.S. Grocery Shopper Trends 2016 provides an analysis of the attitudes and behaviors of American consumers as they relate to and impact the food retail industry.

ON SALE! NOW $5.00/each: Based on recommendations from the 2013 FDA Food Code! Add immediate value to your food safety program and ensure associates build a foundation of food safety knowledge and practice proper food handling techniques with SafeMark Quick Reference: Food Safety for Food Handlers. Topics include preventing cross contamination, cleaning and sanitation practices, accident prevention and safety, and more. Key updates include: • New visually enhanced images and graphics • Quick reference time and temperature in a pull-out format for easy access • Illustrated glossary of new terms • Section quizzes to review key food safety concepts • Certificate of Completion and updated 12 question quiz *was $11.00/ea