2008 FMI Food Safety Workshop Wednesday, October 22 - Thursday, October 23, 2008 Makati Shangri-La Hotel, Manila Ayala Avenue at Makati Avenue Makati City 1200 Philippines

Join your industry colleagues at FMI's Food Safety Workshop brought to you by JohnsonDiversey. Learn essential best practices for protecting your business against foodborne illness outbreaks.

Important Topics:

Identifying the Hazards to Food Safety at Retail

Preventing Foodborne Illness

Following the Food Product Flow

Correct Preparation of Facilities, Equipment and Utensils

Proper Cleansing and Sanitizing Operations

Environmental Sanitation and Maintenance

Accident Prevention and Crisis Management

Food Safety Management

The Latest Food Safety Regulations

Registration Fees:

FMI Member: 2,000 Pesos or $45 US ׀ Non-Member: 3,330 Pesos or $75 US

For More Details and Registration Information, Contact:

Ms. Julie Lee
FMI Representative in Singapore
julielgk@singnet.com.sg
Tel: (65) 6289-1684
Fax: (65) 6284-0510
Mobile: (65) 9785-7672

Ms. Libby Martin
Senior Director, Membership, FMI
lmartin@fmi.org
Tel: +1(202) 220-0806
Fax: +1(202) 429-4519

Related Web Pages and Sites:
Makati Shangri-La Hotel, Manila
FMI Travel Discounts

Related Files:

Program Flyer - Manila

Program Agenda - Manila

Registration and Hotel Information

Registration Includes:

Fee is inclusive of lunch and coffee breaks.

Who Should Attend:

Food retailers and wholesalers

Supermarket/hypermarket managers

Fresh foods department

Managers and personnel

Food safety managers

Human resources/training managers

Personnel with a direct impact on food safety

Meeting Attire:

Business casual

Is Media Allowed?

No

Sponsors and Sponsorship Information:

JohnsonDiversey Consulting and the United States Department of Agriculture (USDA).