Updates and enhances the knowledge of executives responsible for security, loss prevention, safety surveillance, disaster and emergency planning.
Fee includes all meeting materials, continental breakfasts, coffe breaks, luncheons, and social events.
Who Should Attend:
Executives responsible for implementing and managing loss prevention programs.
Cancellation and Other Policies:
All cancellations must be received in writing; please fax to 202-220-0878. 100% refund if notification is received prior to February 11th; 60% refund notification by COB February 18th. If registration is not cancelled prior to start of meeting, registrant will be responsible for paying full registration fee. Sorry, we do not bill!
Is Media Allowed?
Industry Topics address your specific area of expertise with resources, reports, events and more.
Our Research covers consumer behavior and retail operation benchmarks so you can make informed business decisions.
Events and Education including online and in-person help you advance your food retail career.
Food Safety training, resources and guidance that help you create a company food safety culture.
Government Affairs work — federal and state — on the latest food industry policy, regulatory and legislative issues.
Get Involved. From industry awards to newsletters and committees, these resources help you take advantage of your membership.
Best practices, guidance documents, infographics, signage and more for the food industry on the COVID-19 pandemic.