FMI Applauds White House Working Group for Comprehensive Food Safety Plan

ARLINGTON, VA — July 7, 2009 — The Food Marketing Institute (FMI) issued the following statement from Leslie G. Sarasin, president and chief executive officer, regarding today’s meeting by the White House Food Safety Working Group.

“We fully support the extensive effort by the White House Food Safety Working Group to launch new and improved safety standards to protect Americans from foodborne illness. We are pleased that the White House will focus on prevention, rapid response and increased and improved communications as this is what will be the essential factors for ensuring food safety.”

"We look forward to working with FDA and USDA to implement the forthcoming White House standards for a national traceback system."

About FMI

As the food industry association, FMI works with and on behalf of the entire industry to advance a safer, healthier and more efficient consumer food supply chain. FMI brings together a wide range of members across the value chain — from retailers that sell to consumers, to producers that supply food and other products, as well as the wide variety of companies providing critical services — to amplify the collective work of the industry. www.FMI.org