Technology is driving everything from consumer behavior to back-of-house operations. It can help you build top-line sales, reduce expenses and improve overall operational excellence.
All NEW for 2016: Pulse: Technology Enabling the Path to Modern Retailing, an executive program connecting technology solutions providers with top retail and CPG executives. Learn more...
At FMI Connect 2015 Retail Technology & Innovation Pavilion was a highlight of the show floor. See these recap videos for other trends discussed and we'll see you in 2016!
The Food Marketing Institute has long supported U.S. food retailers through annual surveys of shopper behaviors and attitudes, providing consistent metrics to evaluate the changing market landscape. This year, FMI worked with the Hartman Group to supplement our U.S. Grocery Shopper Trends research perspective with a cultural lens, interviewing Americans in their homes and while shopping, and drawing upon ethnographic research into U.S. food consumption and consumers.
Becoming a Preventive Controls Qualified Individual
Store Manager Award Winners: Charlynne Stunder Where Are You Now?
New Year, New State Legislative Sessions – What Grocers Need to Know
Top Trend in Fresh Foods: Transparency
» Facts & Figures
FMI Priority Issue: ‘Common Sense’ Bill on Nutrition Labeling Earns Majority Bi-Partisan House Vote
Study Reviews Accelerating Sophistication of Supermarket Fresh Prepared Foods
FMI Announces 2016-2018 Board of Director Officers
Research Uncovers Consumer Values Influencing Food Decisions
FMI Awards Kroger’s Morganthall with Highest Industry Award for Leadership
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