On Thursday, July 10, 2014, the National Collaborative on Childhood Obesity Research (NCCOR), held the second in a series of workshops on Healthy Food Incentives. The workshop, developed with USDA’s Economic Research Service, is titled “Exploring Ways to Nudge Healthy Purchases Among SNAP Shoppers”. Click here to view
Prevention Magazine and Food Marketing Institute Release 21st Annual "Shopping for Health"Survey Results
FMI Recognizes Family Meal Retail Programs
Consumers are increasingly driven by nutrition when shopping for food, according to FMI's Shopping for Health 2012. A sampling of the data reﬂecting nutrition-driven behaviors is shown here.
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