The FMI Seafood Strategy Committee's mission is to develop a collaborative, voluntary, industry-wide approach to encouraging a sustainable seafood supply for the future through education and best practices. For more information, contact Rick Stein

FMI Seafood Resources 

  • Seafood Calendar

    Developed by the FMI Seafood Strategy Committee, food retailers are invited to thematically base their marketing and communications plans on an original calendar aimed at promoting seafood consumption and knowledge among grocery associates and their customers. Download the Seafood Calendar
  • Sustainable Seafood Toolkit

    This toolkit, developed courtesy of Bumblebee Foods, provides ideas, best practice examples from 14 companies, guidelines and outside resources for developing your own sustainable seafood procurement program. 
  • Fisheries Improvement Projects (FIP) Whitepaper

    This publication is designed to share insights on how retailers and seafood suppliers can engage in meaningful activities with other stakeholders in the seafood supply chain to influence adoption of sustainable fishery and aquaculture practices. Case studies are used to explore the experiences of leading seafood industry companies and to demonstrate the value of engaging in FIPs.
    Download the Fisheries Improvement Project (FIP) Whitepaper