Smith started in the grocery industry as a child, learning from his father Jack Smith who opened his first Piggly Wiggly store in 1955. Throughout Smith’s 26 years of employment, his dedication and knowledge of store operations grew with the company, which now includes 93 Food City supermarkets throughout the tri-state regions of Southeast Kentucky, Southwest Virginia and Northeast Tennessee, in addition to 11 new Super Dollar Discount Foods stores.
Smith’s understanding of the industry is apparent in his range of titles at K-VA-T Food Stores, Inc., which before president and CEO, included district manager, director of meat operations, director of advertising, store operations divisional vice president, executive vice president of store operations and chief operating officer. He was also the only executive to serve as Chairman on both FMI’s and National Grocers Association’s board of directors.
His dedication to the community parallels his commitment to the industry. Smith and Food City support organizations such as Muscular Dystrophy, Boy Scouts, United Way, Big Brothers/Big Sisters, American Cancer Society, East Tennessee Children’s Hospital, Santa Pals, YWCA, Boys & Girls Clubs and American Diabetes Association.
“Beyond corporate and social responsibility, Steve Smith represents the true meaning of community commitment,” Travis Staton, CEO of United Way of Russell and Washington Counties said. “From buying from local farmers to giving back to area schools, Steve is improving lives within the communities he serves. Thanks to his hard work and dedication, many have been given the opportunity to have a better place to live, work and raise a family.”
Supermarket News, a grocery industry trade publication, named Food City as the recipient of its 2008 Community Service Award, an award that pays tribute to companies embodying the true spirit of community service. Smith was later named 2009 Grocer of the Year by Tennessee Grocers & Convenience Store Association and also personally received the Rotary Club’s highest honor, the Paul Harris Award.
One of Smith’s long-time associates, Israel Quinn, stated, “Steve Smith believes that as a good corporate citizen, we have a responsibility to leave our community a better place than we found it…Steve Smith’s commitment to our region is unsurpassed.”
For more information on the Rabb award and past recipients of FMI’s highest achievement, visit http://www.fmi.org/community/.
See below the 2012 Sidney R. Rabb Award announcement at Midwinter:
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Food Marketing Institute proudly advocates on behalf of the food retail industry. FMI’s U.S. members operate nearly 40,000 retail food stores and 25,000 pharmacies, representing a combined annual sales volume of almost $770 billion. Through programs in public affairs, food safety, research, education and industry relations, FMI offers resources and provides valuable benefits to more than 1,225 food retail and wholesale member companies in the United States and around the world. FMI membership covers the spectrum of diverse venues where food is sold, including single owner grocery stores, large multi-store supermarket chains and mixed retail stores. For more information, visit www.fmi.org and for information regarding the FMI foundation, visit www.fmifoundation.org.
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