Award recipients are Angel Andújar, Pueblo International, LLC, San Juan, PR; Kevin Fry, Roche Bros., Norton, MA; Yehuda Kabessa, Universe Club-Supersol, Tel Hanan, Israel; and Ed Moore, K-VA-T Food Stores, Kingsport, TN.
Store managers were asked to send in innovative stories of how they have excelled in the areas of customer or community service. The contest was open to in-store managers employed by food retail, mass merchandise and convenience store operators anywhere in the world. Entrants must have been employed at the same store for at least one year. An eight-member panel of judges — including two from Hallmark Greetings, the competition sponsor — then evaluated the entries on originality, creativity and significance of the customer service effort.
The winners received a plaque and a check for $1,000.
All 20 finalists receiveed hotel accommodations and complimentary registration for the 2003 FMI Show.
The other award finalists were also recognized during the ceremony:Benton “King” Vaughan, Alberston’s, Ft. Walton Beach, FL; Brent Roe, Safeway, Elizabeth, CO; Jeffery Iwamuro, Potash Bros. Supermart, Chicago, IL; Mitch Streit, Hy-Vee, Belton, MO; Cliff Allison, Carrs/Safeway, Fairbanks, AK; Mark Meadows, Harmons Brickyard, Salt Lake City, UT; Jim Ross, Safeway, La Plata, MD; Rob Ravel, County Market, Monmouth, IL; Jerry Paddack, Tom Thumb, Trophy Club, TX; Thomas McLawhorn, Farm Fresh Supermarkets, Virginia Beach, VA; Dean Sculthorpe, Ukrop’s Supermarkets, Williamsburg, VA; Craig Mytton, Vons Supermarkets, Las Vegas, NV; Bob Montgomery, Genuardi Family Markets, Voorhees, NJ; Sheila Carr, Safeway, Fort Collins, CO; Paul Herman, Giant Eagle, Avon Lake, OH; and Lee Harris, BI-LO, Chatsworth, GA.
Food Marketing Institute proudly advocates on behalf of the food retail industry. FMI’s U.S. members operate nearly 40,000 retail food stores and 25,000 pharmacies, representing a combined annual sales volume of almost $770 billion. Through programs in public affairs, food safety, research, education and industry relations, FMI offers resources and provides valuable benefits to more than 1,225 food retail and wholesale member companies in the United States and around the world. FMI membership covers the spectrum of diverse venues where food is sold, including single owner grocery stores, large multi-store supermarket chains and mixed retail stores. For more information, visit www.fmi.org and for information regarding the FMI foundation, visit www.fmifoundation.org.
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