Today's Managers, Tomorrow's Leaders 2010

Sunday, February 28 - Friday, March 5, 2010
Skamania Lodge
1131 SW Skamania Lodge Way [map]
Stevenson, WA 98648-6186


Online registration is not available at this time.



Today’s Managers: Tomorrow’s Leaders (TMTL) is a unique week-long executive educational program offered by the Food Industry Leadership Center (FILC) at Portland State University in partnership with the Food Marketing Institute (FMI). This Program, now in its 16th year, offers mid-to upper-level managers in the retail food and consumer package goods industry an in-depth look at current and emerging successful business trends . This intensive, interactive program features leading food industry faculty, top industry executive speakers and a comprehensive team case study analysis. This program is designed to develop today's managers into tomorrow's leaders. event features executive speakers who will cover many of the pressing issues and hot topics related to this complex industry. Throughout the week, you will share your experience and establish relationships that will be valuable in the future.

Related Web Pages and Sites:
REGISTRATION INFORMATION (click here to register)
Skamania Lodge Info

Registration Includes:

The tuition fee includes room and board, resource books and materials, all food and refreshments and use of the fitness center.

Registration Fees:

FMI Member $3,495.00

Non-Member $3,995.00

Who Should Attend:

-Retailer, distributor, supplier, and manufacturer managers and executives
-Food service wholesaler and service provider executives
-Those who want to better understand and penetrate the food/consumer products industry as a significant customer base
-Operations, research, MIS, sales, finance, marketing, and human resource professionals

Meeting Attire:

Business Casual

General Hotel Information:

Skamania Lodge
1131 SW Skamania Lodge Way
Stevenson, WA 98648
(800) 221-7117


Sponsors and Sponsorship Information:

Food Industry Leadership Center at Portland State University and the Food Marketing Institute