Certification
“Food safety certification promotes food safety knowledge for both managers and workers.” – Center for Disease Control and Prevention
FMI and National Registry of Food Safety Professionals have partnered to offer the SafeMark® Grocery Manager Certification Exam. This accredited, co-branded exam is designed to meet the needs of the grocery industry. The exam is designed specifically for grocery industry, can be used with SafeMark® training and satisfies “Person in Charge” regulations.
