The Safe Quality Food Conference will introduce attendees to new technologies, tools and potential partners to enhance their food safety and food quality assurance and further increase their ability to protect their customers, branding and bottom line.
Conference participants will leave with actionable insights, plans, connections, and a clear understanding of how they can improve or implement a food safety and quality program.
•Professionals at all levels of the supply chain & from companies of all sizes.
•Individuals from companies who wish to enhance their current program.
•Representatives who are developing or beginning to implement a food safety program.
•Auditors and consultants.
Registration Fees:
These fees are available through
10/29/2021
Name
Price
Retailer/Wholesaler Member Fee: $695
$695.00
Product Supplier Member: $695
$695.00
Early Bird Discount: $995
$995.00
Early Bird Group 3+: $945
$945.00
Standard Fee: $1095
$1,095.00
Standard Group 3+ Fee: $1045
$1,045.00
Student Fee: $400 (must provide copy of student ID)
$400.00
Spouse Fee: $150 (non Industry person: Spouse/Companion)
$150.00
Mega Menu
Industry Topics address your specific area of expertise with resources, reports, events and more.
Our Research covers consumer behavior and retail operation benchmarks so you can make informed business decisions.
Events and Education including online and in-person help you advance your food retail career.
Food Safety training, resources and guidance that help you create a company food safety culture.
Government Affairs work — federal and state — on the latest food industry policy, regulatory and legislative issues.
Get Involved. From industry awards to newsletters and committees, these resources help you take advantage of your membership.
Best practices, guidance documents, infographics, signage and more for the food industry on the COVID-19 pandemic.