Objective: To help the industry reduce the quantity and cost of unsaleables across the entire food, grocery and consumer packaged goods supply chain for the ultimate benefit of the consumer. Staff Coordinator Patrick Walsh, Vice President, Industry and Trade Development. pwalsh@fmi.org
Mr. Ted Lechner |
Mr. Mike Boersig |
Ms. Jill Donoghue |
Mr. David Gamlin |
Joseph Hall |
Mr. Don Ilg |
Ms. Karla Kilian |
Ric Lee |
Mr. Gary M. Piwko |
Mr. Greg Riggs |
Mr. Robert J. Schreck |
Mr. Robert Schuler |
Ms. Alissa Seidel |
Mr. Scott Sherwood |
Jim Spaight |
Ms. Beth Upchurch |
Ms. Lisa Wacek |
Mr. Terry Wallace |
Mr. Patrick Walsh |
© FMI All rights reserved.
Website design by Matrix Group International, Inc. ®