20151208-FMI-091-WEBProduce safety is a priority issue for FMI and many member companies, including Wegmans Food Markets, Inc. In order to offer locally grown produce to customers, Wegmans has developed an outreach program to work with farmers on food safety programs. This webinar discusses how Wegmans solved a food safety and supply chain challenge through community outreach and leadership. Ideas are shared on how to work with local growers to implement food safety programs, and resources are identified to help your company work with local produce growers to ensure they have proper food safety programs in place. 

William (Bill) Pool, Manager, Produce Food Safety, Wegmans Food Markets, Inc. 

Dr. Wesley Kline, County Agricultural Agent, Rutgers Cooperative Extension in Cumberland County, New Jersey 

Ken Petersen, Audit Programs Manager and Acting Section Head for the AMS Specialty Crops Inspection Division, Audit Programs Section 

Bob Gravani, Professor of Food Science and Director of the National Good Agricultural Practices (GAPs) Program at Cornell University

Recording | Presentation