Webinar Recordings

  • New Benchmarking Insights on the Omnichannel Roadmap to Success

    Nov 13, 2019

    Fit For CommerceFMI has teamed up with FitForCommerce to complete the Grocery Omnichannel Index to benchmark and evaluate how food retailers deliver on customer expectations for unified shopping experiences across digital (online and mobile), in-store and cross-channel criteria.

  • The Food Retail Industry Speaks, What Are They Saying?

    Oct 04, 2019
    Speaks 2019The food retail industry is reporting numerous positive trends as it grapples with old issues and confronts new challenges. This webinar provides an insider’s glimpse into the State of the Food Retail Industry. 
  • Artificial Intelligence: Recharging Your Business

    Sep 24, 2019
    r4Before you start evaluating the ins and outs of AI, it's important to understand why and how to apply it to your business.
  • The Food Retailing Industry Speaks, What Are They Saying?

    Oct 04, 2018
    This webinar explores the issues that are impacting food sales positively or negatively, gleans what strategies are helping food retailers differentiate from their competition, and probes the gaining impact of e-commerce on food retailing and more.
  • How Consumers Are Adapting Their Grocery Shopping in a New Omnichannel World

    Sep 06, 2018
    20171129-FMI-Home Shoot-0916_edWebinar participants will gain important insights regarding the “digital shopper” and how food retailers can incorporate technology in the shopper experience. It is not just about online shopping and delivery.
  • Leading Retailers: Ecommerce As A Competitive Advantage

    Jul 19, 2018
    20171129-FMI-Home Shoot-0714r-LowResIn  this webinar, FMI and Rosie engage in a  panel discussion with leading retailers who have successfully launched online shopping at their stores. 
  • How to Make Your Online Shopping Program a Profit Generator

    Jun 28, 2018
    Rosie Best Practices for eCommerce ProfitabilityIn this webinar, FMI and ROSIE share recommendations on how to maximize your e-commerce profits.
  • Inside the Grocery Shopper's Head: Where They've Been, and Where They are Going

    Jun 27, 2018
    Trends 62618 webinarThis webinar specifically explores how consumers perceive their relationship with their primary grocery store in the current climate of retail change and innovation. 
  • Next Generation Online Grocery Shopping

    May 29, 2018
    20171129-FMI-Home Shoot-0328_ed WEBJon Ambrose, co-founder and COO of the eCommerce and digital engagement company ROSIE, presents his company's findings on how eCommerce programs can be leveraged to ensure the long-term success of grocers. 
  • 2018 Benchmarking Survey Highlights

    Apr 05, 2018
    Supply Chain Benchmarking Survey 2018The 2018 Supply Chain Benchmarking Survey includes the most pressing issues executives face today. Automation, e-commerce, operating costs and capacities top the list of key performance indicators for every supply chain. 
  • AI: The New Competitive Strategy

    Mar 22, 2018
    AI New Competitive StrategyJoin r4 Technologies, a leading enterprise AI platform, and a panel of practitioners and experts, while they share practical information for food retailers and manufacturers about: • What is AI • Where is adoption happening today • Case studies driving impact • How to get started.
  • The Digitally Engaged Food Shopper – Effect on the Independent Operator

    Mar 13, 2018
    Digitally engaged shopper for IOsThe shift to digital purchasing of fast-moving consumer goods (FMCG) is not only pervasive, it’s all inclusive. Manufacturers and independent operators should be readying their organizations to meet the needs of the digitally engaged food shopper. 
  • Collaborating for FMCG Omnichannel Success

    Feb 15, 2018
    Online OrderingThe shift to digital purchasing, acquisitions and innovations in the FMCG market is accelerating that pace of online food shopping adoption, meaning that manufacturers and retailers should be readying their organizations to meet the needs of the digitally engaged food shopper.
  • Path Forward: Inventing and Winning Digital Future Today

    Sep 20, 2017
    Supermarket FactsListen in and gain perspectives and insights to the forces shaping today’s marketplace and what it will take to be successful in this increasingly disrupted landscape.
  • Digital Disruption: the Power of Community Part 3 - You Need to Change: Data-Driven, Culture, Talent, Process and Technology

    Jun 13, 2017
    Digital MaturityListen to insights from Matt Laukaitis, Senior Vice President and GM, North American Retail, SAP as he provides a review of the digital maturity of the average grocer vs a leader.
  • Digital Disruption: the Power of Community Part 2 - The 5 Senses Is Not Enough

    Jun 13, 2017
    5 sensesListen to insights from Matt Laukaitis, Senior Vice President and GM, North American Retail, SAP as he walks you through why the 5 five senses are not enough and how value (measured in dollars saved) and convenience (measured in time saved). 
  • Digital Disruption: the Power of Community Part 1

    Jun 13, 2017
    Digital Disruption WebinarListen to insights from Matt Laukaitis, Senior Vice President and GM, North American Retail, SAP as he provides an overview of the modern day consumer demands and the increasing competiveness of today’s grocery landscape particularly in light of the Amazon purchase of Whole Foods. 
  • The E-commerce Imperative: Readying Your Retail Organization

    Feb 17, 2017
    digital_shoppingTo help you heed the call for a more e-commerce-ready organization, Nielsen and FMI are embarking on a multi-year study uncovering what it takes for brick-and-mortar grocery retailers to compete in the digital marketplace. This webinar shares the initial findings of over six months of primary research and analysis.
  • Illness Outbreak Investigations - Shopper Card Initiative

    May 28, 2015
    FMI-12092014_039_e_WEBIn foodborne illness investigations, time is of the essence and every minute, hour and day counts. Customer purchase information is often the key to solving investigations and linking certain products to foodborne illnesses. USDA FSIS present information on foodborne illness outbreaks and discuss some of the challenges and benefits of sharing information during investigations to help identify the source of contamination and protect the health of your customers. 
  • Traceability in the Seafood Supply Chain

    Jan 09, 2015
    FMI-12092014_355_WEBThis webcast discusses food traceability and the development of a technology architecture that will help all parts of the seafood chain to more readily and efficiently exchange vital product information. While the discussion will be focused on seafood, the topic is one that concerns all food sectors.