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Members-Only Webinars

FDA’s Food Traceability Proposed Rule – Summary of the proposed requirements

Oct 22, 2020

The FDA Proposed Traceability Rule published in the Federal Register on September 23, 2020. This webinar for members provides a detailed overview of the FDA proposed rule which is the latest FSMA rule.
Immune Support Claims during the COVID-19 Pandemic

Oct 13, 2020

This webinar presents an overview of the legal requirements to make immune support claims and will cover recent enforcement actions by the FTC, FDA, and state Attorney General, recent class action litigation, and provide practical tips for how to ensure your claims are supported.
The Food Retail Industry Speaks, What Are They Saying?

Oct 07, 2020

The Speaks 2020 webinar provides results of 2019 operations and financial benchmarks for food retailers and wholesalers, while also providing context to a challenging first few months of 2020.
Accelerating the Grocery Beer Category in the New COVID-19 Reality

Jun 08, 2020

The beer category is a top category and outpacing many other categories in the store. Key considerations are addressed to appropriately prepare for the shifting consumer and shopper behavior and accelerate the growth of the category.
Labor Organizing in the COVID-19 Environment

Jun 05, 2020

Ogletree Deakins attorneys discuss how to positively reengage with employees and navigate an ever-changing and complex web of labor law requirements during the pandemic, all while meeting customers’ needs.
Overview of Workers' Compensation during the COVID-19 Pandemic

Apr 24, 2020

One business concern that continues to evolve during the COVID-19 pandemic is that of workers’ compensation. Learn about the changing legal landscape in workers’ compensation and how these changes may impact business now and in the future.
Preparing for the California Consumer Privacy Act

Dec 12, 2019

Duane Pozza and Joan Stewart with the Wiley Rein law firm consider impacts of the The California Consumer Privacy Act (CCPA) and discuss the latest changes to the law as we count down to the January 1, 2020, effective date.
From Plant-Based to Cell-Cultured: A Regulatory Update on Alternatives for Traditional Food Items

Dec 11, 2019

The availability and popularity of plant-based alternatives to traditional food items such as meats and dairy products is continuing to grow. This webinar will highlight regulatory status at the state and federal levels; best practices for labeling these types of products; and a look into what future regulation might look like for these products.
EPA’s Refrigerant Management Regulations

Dec 06, 2019

This webinar reviews EPA’s refrigerant management regulations.
The Multi-Employer Pension System on the Brink: A Legislative & Regulatory Update

Nov 13, 2019

FMI's Andy Harig and Brigen Winters with the Groom Law Group discuss the current state of multi-employer pensions.
Emerging Refrigeration Issues

Sep 26, 2019

The Hussmann team discusses the uncertainty in refrigeration regulations, the various state alliances leading the charge to reduce HFC Emissions, as well as the potential economic and supply chain impact on the food retail sector.
ADA Issues Affecting Food Retail

Sep 24, 2019

FMI hosted a webinar to discuss Americans with Disabilities Act (ADA) issues affecting our membership. This webinar covers current developments and issues under Title III of the ADA including architectural barriers, digital accessibility, service animals, and more. We also examine common tactics by plaintiffs' law firms in the area.
FMI Trade Issues Update

May 23, 2019

FMI's Andy Harig shares his expertise as he updates FMI members on the status of a number of trade issues and explores what it means for your customers, your associates and the U.S. economy.
Payments in the Grocery Industry: Taking a Bite Out of Your Card Costs

Apr 25, 2019

In this webinar, CMSPI payments consultants explain some of the key issues facing grocery stores and highlight how optimizing your debit acceptance arrangements could lower your costs significantly and mitigate against rising fees elsewhere.
An Overview of the Regulatory Landscape for Hemp-Derived Products Including CBD

Jan 22, 2019

This webinar provides an overview of the changes to the Drug Enforcement Agency’s authority under the Controlled Substances Act to regulate hemp and hemp-derived ingredients, as well as the Food and Drug Administration’s authority to regulate the use of hemp-derived ingredients in FDA-regulated products.
National Bioengineered Food Disclosure Standard

Jan 16, 2019

FMI's Stephanie Harris provides a detailed overview of the USDA final rule, including disclosure requirements of the regulation, definitions of key terms, compliance dates and other helpful implementation information.
DIR Fees and Proposed Medicare Part D Rule

Dec 19, 2018

Expert legal counsel from the law firm Quarles and Brady introduce and discuss what food retailers need to know about the proposed rule, as well as tips for crafting the DIR fee contract language with pharmacy benefit managers (PBMs) in a favorable manner.
Food Labeling 101 for Retailers

Dec 13, 2018

Webinar introduces the newly-updated resource, Food Labeling Guide for Retailers.
Medical Cannabis, CBDs and the Role of Pharmacists

Nov 07, 2018

This webinar is about what pharmacies (and their pharmacists) should know about the current landscape of medical cannabis in the country.
2018 Election Results and Next Steps for Policy

Nov 07, 2018

FMI's Jennifer Hatcher leads a recap of the 2018 midterm elections and the policy implications upcoming for the remainder of this year, as well as the 116th Congress.