This year’s The Power of Health and Well-being in the Food Industry report is released during a compelling time to be involved in issues around hunger, nutrition and health, as organizations across the country are banding together to work on ...
In the Power of Plant-based Foods and Beverages 2022 report, we offer a broad, comprehensive review of the plant-based topic, exploring the landscape of naturally plant-based foods such as fruits, vegetables, beans and whole grains, along with ...
Food retailers, product suppliers and manufacturers are working to improve nutrition security with creative solutions and partnerships, making it easier for consumers to access and afford nutritious foods and beverages. Across the country, FMI ...
In the inaugural Power of Plant-based Foods and Beverages 2022 report, which is FMI’s first-ever comprehensive review of the plant-based topic broadly, we looked at naturally plant-based foods such as fruits, vegetables, beans and whole grains and ...
The food industry has an important role to play in ending hunger and improving the health of all Americans. We are pleased to share our collective report to the White House which outlines action recommendations for the government, noted challenges ...
As we find ourselves busily interacting with so many dedicated folks across the country, all focused on the many topics and issues swirling around the White House Conference on Hunger, Nutrition and Health, we have decided to take a moment to pause ...
Retail registered dietitian nutritionists (RDNs) meet with both customers and employees to shop the aisles, both in the store and virtually online to provide nutrition education and practical tips while also providing Medical Nutrition Therapy (MNT) ...
As we celebrate World Food Safety Day, we recognize the meaningful relationships between food suppliers, retailers and food safety professionals who ensure the products our industry sells to consumers are safe. Today and every day, we are thankful ...
Over 50 years ago, the first White House Conference on Food, Nutrition, and Health was held with the goal to “put an end to hunger in America for all time.” The report included over 1,800 recommendations to influence nutrition policy over the next ...
May is Mental Health Awareness Month, and therefore the perfect time to announce FMI’s Family Meals Movement new partnership with the National Alliance on Mental Illness (NAMI). NAMI is the nation’s largest grassroots mental health organization ...
When food and nutrition programs are delivered by credible experts in the grocery store (in-person or online), the idea of framing the grocery store as a community destination for health and well-being comes to life. At FMI’s Midwinter Executive ...
The answer is from YOU. We know because the industry tells us each year when we ask, as we have been doing every year for more than 70 years. The first ever The Food Retailing Industry Speaks (Speaks) report appeared in 1949. Seventy-three years ...
Medical Nutrition Therapy (MNT) is defined as evidence-based nutrition treatment provided by a registered dietitian nutritionist (RDN), to include a nutrition diagnosis along with therapeutic and counseling services to prevent, delay or manage ...
This video spotlights how food retailers are encouraging health and well-being for both shoppers and employees and how programs pivoted during the pandemic to stay connected, offer support and expand outreach. Watch to see Sarah Kiel, RD, wellness ...