News Room

FMI Promotes Jennifer Hatcher to Group Vice President, Government Relations To Lead All Public Affairs Outreach for Supermarket Industry Association

March 3, 2009
Arlington, VA – (March 3, 2009) – Food Marketing Institute (FMI) today announced the promotion of Jennifer Hatcher to Group Vice President, Government Relations, to direct all federal and state public affairs outreach work for the nation’s leading supermarket industry trade association. She will report to Leslie G. Sarasin, president and chief executive officer, FMI.

     “Over the past ten years, FMI has relied on Jennifer’s extensive knowledge to address issues, legislation and regulations of concern to food retailers and wholesalers. Her cumulative experience and the broad respect she receives for her understanding of key industry issues made her a natural choice for this position,” said Sarasin. “Her oversight of the development and implementation of strategies relating to federal legislation and public policy issues will be an extraordinary asset to FMI and our membership.”

     Previously, Hatcher was senior director of government relations at FMI focusing on public policy issues impacting payments, emerging technologies, Food Stamps, WIC, financial services and legal reform. She serves as chairman of the legislative subcommittee of the Merchants Payments Coalition, a cross-industry coalition addressing fairness and competition in the credit card interchange fee system.

     Prior to joining FMI in 1998, she served as Chief of Staff to Congressman Spencer Bachus (R-AL) who is currently the Ranking Member of the House Financial Services Committee. She also served the Secretary of the Treasury as a Special Assistant and White House Liaison during President George H.W. Bush’s Administration and as a White House intern during President Ronald Reagan’s Administration.

Hatcher holds a BA in political science from Vanderbilt University and a Masters in Government from Johns Hopkins University. She is a native of Tennessee and lives in Arlington, VA with her husband and two daughters, ages 5 and 8.

A photograph is available upon request.

Food Marketing Institute proudly advocates on behalf of the food retail industry. FMI’s U.S. members operate nearly 40,000 retail food stores and 25,000 pharmacies, representing a combined annual sales volume of almost $770 billion. Through programs in public affairs, food safety, research, education and industry relations, FMI offers resources and provides valuable benefits to more than 1,225 food retail and wholesale member companies in the United States and around the world. FMI membership covers the spectrum of diverse venues where food is sold, including single owner grocery stores, large multi-store supermarket chains and mixed retail stores. For more information, visit www.fmi.org and for information regarding the FMI foundation, visit www.fmifoundation.org

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