Pharmacies are now a mainstay in the supermarket industry, with FMI member companies operating more than 22,000 retail pharmacies nationwide.
FMI works to promote the value and role of community retail pharmacy in the health care system, ensure that legislators and policy-makers understand the retail pharmacy perspective, and assure that rules and guidelines made by federal and state agencies work in the best possible way to advance community retail pharmacy.
FMI provides online education, training programs and courses for store-level and management associates for preview and purchase. Classes include Introducing Lifestyle Modifications to Pharmacy Patients; Nutritional Needs and the Healthful Diet; and Recommendations for Common Wellness Concerns. These offerings are cost-effective and can be conveniently used at any time. Learn More
The Food Marketing Institute has long supported U.S. food retailers through annual surveys of shopper behaviors and attitudes, providing consistent metrics to evaluate the changing market landscape. This year, FMI worked with the Hartman Group to supplement our U.S. Grocery Shopper Trends research perspective with a cultural lens, interviewing Americans in their homes and while shopping, and drawing upon ethnographic research into U.S. food consumption and consumers.
Participating in September National Family Meals Month is certainly not restricted to food retailers. Winning the 2015 Food Manufacturer Category Gold Plate Award, Ben’s Beginners™ is a national program from the UNCLE BEN’S® Brand that takes an interesting approach to helping families commit to family meals. The program promotes healthier eating habits by providing opportunities for children to learning how to cook. By emphasizing the child’s role in family meals, the Ben’s Beginners™ program inspires children to want to participate in home-cooked meal prep and teaches them valuable life lessons regarding dietary decision making. In addition to learning skills, this program’s approach also helps create beneficial amounts of family quality time during meal preparation and even while dining.
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I’m Giving Thanks
Washington Food Industry Celebrates Family Meals
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» Facts & Figures
WASHINGTON, DC – April 25, 2012 – Food Marketing Institute (FMI) Senior Vice President, Government and Public Affairs, Jennifer Hatcher testified today before the U.S. House of Representatives Ways and Means Committee’s Subcommittee on Oversight on the challenges for supermarkets when limiting the use of tax-advantaged accounts for the purchase of over-the-counter (OTC) medicines.
Hatcher stated, “More than 68 percent of supermarkets have pharmacies, and both pharmacy, and OTC products represent an important component of our overall health and wellness offerings. Our members accept a variety of payment types for the purchase of OTC products. Until January 1, 2011, when purchases for Flexible Spending Accounts (FSA) OTC medicines were cut off for customers using an FSA debit card without a prescription, FMI members were seeing growth in the use of debit cards to make purchases with an FSA.”
Hatcher gave a brief history of the grocery industry’s work to ensure they were compliant with the Internal Revenue Service’s (IRS) guidance on FSAs, which required members of FMI and other retailers to develop and implement an Information Inventory Approval System (IIAS) if they wished to be able to continue to accept FSA debit cards for purchases.
Hatcher said, “The FSA business increased as customers, merchants and the IRS seemed to be happy with this new system. It was consistent, efficient and accurate and was created without a single taxpayer dollar.” Still, she relayed the frustrations among food retailers who met the IRS requirements of obtaining a list of eligible FSA items, developing an integrated flagging system for eligibility and then retaining the data for IRS audits – only to have IRS change the program on March 23, 2010 in an attempt to raise revenue for the healthcare law, the Patient Protection and Affordable Care Act (PPACA).
“Our members are in the business of selling food and other retail products. As you can imagine, developing a system as complex as IIAS was an enormous task,” Hatcher noted.
Indeed, in addition to the logistics, the costs incurred to be compliant were also hefty, as Hatcher explained how she reached out to FMI members for input on IT costs invested in an IIAS system: “Each respondent reported more than $100,000 in expenses. In government dollars that may not seem like a lot, but with a 1 percent industry profit margin, that equates to more than $10 million in grocery sales just to break even on the expense. Our largest members reported numbers far in excess of $100,000.”
In conclusion, Hatcher argued, “The elimination of FSA OTC purchases is basically a new tax on consumers who previously could put aside pre-tax dollars to pay for health-related items throughout the course of a year. Moreover, in our opinion, the provisions in PPACA that took away this benefit will not reduce overall health care costs, but will simply shift these costs to other areas of our health care delivery. FMI urges the restoration of this important OTC tax-preferred health account benefit.”
Hatcher testified with three other witnesses, including Scott M. Melville, president and CEO, Consumer Healthcare Products Association; Dr. Joel M. Feder, D.O., F.A.C.O.F.P., Captain MC, USN (Ret.), American Osteopathic Association; Steven Taylor, CEO, Sjogren’s Syndrome Foundation; and Paul N. Van de Water, senior fellow, Center on Budget and Policy Priorities.
To view a live webcast of the committee hearing, visit here.
To read Hatcher's full testimony, visit here.
Legislation to fix limitations on FSA debit card OTC purchases include: H.R. 2010 – the Family and Retirement Health Investment Act of 2011; and H.R. 605 - the Patients’ Freedom to Choose Act; and H.R. 2529, the Restoring Access to Medication Act
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