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	Supermarket Security and Loss Prevention 2007 Author: FMI Research Year Published: 2007
	Description: In this report, 8,893 stores share their experience with balancing budgets, equipment and personnel to create the best loss prevention strategies. It provides an in-depth look at all forms of loss as well as methods used to prevent theft in the food retailing industry. A special focus area on ORC including expert essays accompanies the report. Supermarket Security and Loss Prevention 2007 includes national benchmarks as well as comparisons based on store size and format. Read about: - employee and vendor theft - shoplifting and ORC - worthless checks and credit card fraud - gift card fraud and self-checkout shrink - loss prevention training and personnel - loss prevention equipment such as CCTV, EAS and POS Also available as a PDF Download.
	Product ID:     2171	Product Type:    Report	Version: Print/Tangible (requires shipping)	Preview: Preview (163kb)
	Pricing:
	Domestic Ret./Whslr., Canadian Ret./Whslr., International Ret./Whslr., Association Council - $95.00
	Associate Member (2005 or earlier), Silver Level Membership, Gold Level Membership, Platinum Level Membership, Platinum Plus Level Membership, Bronze Level Membership - $145.00
	Guest, NonMember - $195.00