OVERVIEW

Designed for the leagal leadership of the retail and wholesale food industries, including general counsel, corporate counsel and invited retained counsel, as well as other corporate executives involved with legal issues.

Topics to be Covered in 2014 Include:

Labor and Employment Law
Food Safety and Marketing Law
Professional Responsibility Law
Intellectual Property

CLE Credits will be awarded for this conference, pending state approval. Please indicate your state(s) and bar number(s) on your registration form.

CONTACT US

Program & Sponsorships
Erik Lieberman
202.220.0614
elieberman@fmi.org

Jordan Pietrak
202.220.0713
jpietrak@fmi.org

Registration & Customer Service
Amma Owusu
202.220.0662
register@fmi.org