Food Retail Implications for U.S. Grocery Shopper Trends 2017 Tuesday, July 18, 2017 (2pm - 3pm US/Eastern)

This webinar will highlight the recently released findings from the FMI 2017 U.S. Grocery Shopper Trends report, conducted by The Hartman Group. FMI staff will explore how shopper attitudes regarding food safety, health and wellness and corporate social responsibility are impacting where consumers shop, how they choose to shop and what they are shopping for. Join us on Tuesday, July 18, 2017 to gain insight regarding new emerging shopping patterns as consumers adjust shopping styles to satisfy personal desires and household needs.

Presenters from the FMI staff:
Hilary Thesmar, Chief Food & Product Safety Officer and Senior Vice President, Food Safety Programs
Sue Borra, Chief Health & Wellness Officer & Executive Director, FMI Foundation
David Fikes, Vice President, Communications & Consumer/Community Affairs