Training alternatives designed to prepare managers or supervisors in all types of food establishments for
the nationally accredited food manager certification exam.
Visit supersafemark.com for details and to purchase your copy today!
USDA FSIS Outlines Long-term Plans to Evaluate Control of Listeria monocytogenes in Retail Delis
Sharing the Grocers’ Perspective of SNAP with Congress
Reducing the Noise, Sharpening the Message
Food Defense: Cross Your T’s and Dot Your I’s
» Facts & Figures
Get a daily briefing on top stories in food retailing, FREE.
© 2017 Food Marketing Institute. All rights reserved.
2345 Crystal Drive, Suite 800,
Arlington, VA 22202
Association Web Design and Development by Matrix Group International, Inc. ®