Connecting business partners who realize the importance of
working together
on today's food safety challenges.

2006 Food Safety Supply Chain Conference

 

Special Commodity-Specific Breakout Sessions.

Hear Supplier Issues From:

  • Meat/Poultry
  • Fresh Produce
  • Seafood

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The Safe Quality Food Institute (SQF) conference will be held prior to the Food Safety Supply Chain Conference October 10-11 2006, Washington, DC.

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The Food Safety Supply Chain Conference will connect food suppliers, distributors, service providers, regulators and government officials with their retail and restaurant partners to discuss key food safety issues throughout the supply chain.

The conference will provide a unique forum for bringing together business partners who realize the importance of working together on today's food safety challenges. Key program topics include:

  • Regulatory agency update
  • Pandemic and disaster planning
  • Food safety challenges in supply chain management
  • Emerging concerns for food safety and public health

REGISTER BY SEPTEMBER 11 TO RECEIVE THE EARLY BIRD DISCOUNT!

Presented By Food Marketing Institute National Restaurant Association National Restaurant Association Education Foundation Safe Quality Food Institute

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